- Dog Chew/Chhurpi: This high-quality product is crafted for the global market, specially for the US market.
- Ghee & Nauni (Nepali Butter): These products, known for their richness and health benefits, are aimed at local and national markets in Nepal.
Plant in Nepal
Laying the Foundations
Our new dairy plant, located at the foothills of the Himalayas, covers 40,000 sq ft and is divided into two main sections. The indoor area of 20,000 sq ft is dedicated to production activities including pasteurization, cutting, drying, and dispatch preparation, as well as housing our administrative offices. The outdoor section of equal size contains essential infrastructure such as boilers, generators, compressors, and firewood storage, with some installations in auxiliary buildings. Launched in 2024, it is fully operational. We have geared up our plant to handle a significant capacity — up to 80,000 liters of milk daily, ready to meet growing demands as needed.
The Rise of Our Himalayan Dairy Plant:
Three-Phased Vision Manifested
Phase 1
Dog Chew/ Chhurpi
Ghee & Nauni
Phase 2
Yogurt
Mohi & Pasteurized Milk
Phase 3
Biogas
Phase 1 : Products of Distinction
Ensuring Safety, Purity, and Hygiene
Safety and sanitation are at the core of our operations. We maintain an exceptionally high standard of cleanliness and hygiene across our production facilities, mirroring the stringent protocols of our German facility that exceed European standards. This ensures that all our products, including milk pouches, yogurt, and the famed mohi, are produced in a meticulously controlled environment. By rigorously pasteurizing our milk products, we eliminate harmful pathogens and provide our consumers with not only safe but also highly nutritious alternatives.
Our Eco-Conscious Practices
The byproduct of our dog chew production, whey water, is utilized as feed for boars, transforming waste into a valuable resource.
Phase 2: Yogurt, Mohi & Pasteurized Milk
The byproduct of our dog chew production, whey water, is utilized as feed for boars, transforming waste into a valuable resource.
- Yogurt: This will be sold in local and national markets, packaged in traditional clay pots that highlight its authenticity.Pasteurized
- Milk: Offered in pouches to ensure easy transport and to minimize environmental impact through reduced packaging. This product is aimed at local and national markets.
- Mohi: This refreshing drink will be available in reusable bottles, positioned as a healthy and sustainable alternative to conventional soft drinks.
Phase 3: Vision for the Future
We dream big. Envisioning an expansion to 10,000 cows, we plan to be self-sufficient in our milk needs. At the heart of this phase lies our innovative biogas pipeline, a dream project of our esteemed founder, Mr. Narendra, intending to fuel local communities.
